The Art of Bob Moline...

By birth, Bob Moline is an Indian, a Comanche. By chance, he became a cowboy. By choice, he’s an artist. Grady’s Restaurant is proud to have on display for purchase a few of Bob Moline’s amazing paintings. Be sure to take a look around during your next visit. Visit Bob Moline’s Website. Pullin' The Slack by Bob Moline BOB MOLINE is a Comanche Indian who spent time on ranches in West Texas during...

American Profile: Cowboy Breakfast...

Big appetites and ranch traditions go hand in hand for two Texas chefs by Diane Welland | American Profile | 3/4/2010 View Complete Article Cowboys (and cowgirls) come in all different shapes and sizes, but two things are certain: Life on the range stirs up a big appetite and breakfast is serious business. “Cowboy chef” Grady Spears and “cowgirl chef” Paula Disbrowe explain cowboy cooking and what a...

3/20: March Kids Cooking Class...

Please join us for our March Kids Cooking Class with Chef Grady Spears. This class includes a hands-on cooking class in the kitchen with Grady and his staff, the meal that they have prepared in the kitchen and an apron to take home. Saturday, March 20, 2010 12:00 p.m. – 2:00 p.m. The class is $50.00 per child. March Kid’s Cooking...