2/27: Kids Enjoy Cooking with Grady...

Grady’s first Kids Cooking Class of 2010 was a hit! Over 20 kids enjoyed a fun, hands-on opportunity to prepare their own meal! Parents were able to relax and enjoy themselves as well, as staff served beverages and tacos in the bar area. Each took home a folder of the day’s recipes and an autographed apron as a souvenir from their day with Grady and his staff. Guy Lee’s Camp Bread | Steak Fingers with Cream...

3/6: March Cooking Class – Spring Roundup...

Please join us for our March Cooking Class with Chef Grady Spears Saturday, March 6, 2010 12:00 p.m. – 2:00 p.m. The class is $75.00 per person and includes the following: 1 ½ – 2 hour cooking class and demo 3 course lunch featuring the items demonstrated Complimentary wine, beer and champagne Spring Roundup Frito Pie with Texas Cheeses and Pico Guy Lee’s Pan Del Camp with Cheese and Greens Bread Salad with...

2/20: PBR Iron Cowboy Invitational...

Grady will be at the PBR Iron Cowboy Invitational February 20, 2010, where top PBR superstars will ride in the largest, most technologically advanced entertainment venue in the world. For one unprecedented, action-packed performance, the world’s best riders will put on a bull riding competition unlike any other in the history of the PBR! Professional Bull Riders Iron Cowboy Invitational 6:50 p.m. More...

2/18: Good Morning Texas...

Catch Grady on TV this week on WFAA’s Good Morning Texas, Thursday at 9:00 a.m. Bull Riders and Celebrity Chefs aired 2/18/2010 on...

2/17: TCU Womens Baseball Clinic...

Food, Fashion and Frogs Baseball This special event begins at 6:30 p.m. with food and beverages from Grady’s Restaurant and valet service provided by Rent A Frog. All ticket proceeds to benefit Tarrant Komen Foundation. Click here for more...