2/6: Texas Valentine – FULL...

Please join us for our February Cooking Class with Chef Grady Spears Saturday, February 6, 2010 12:00 p.m. – 2:00 p.m. – Full! Registration is closed. Please sign up for our newsletter to be notified about upcoming cooking classes. The class is $75.00 per person and includes the following: 1 ½ – 2 hour cooking class and demo 3 course lunch featuring the items demonstrated (listed below) Complimentary wine,...

1/23: Celebrating the Rodeo – FULL...

Please join us for our January Cooking Class with Chef Grady Spears Saturday, January 23, 2010 12:00 p.m. – 2:00 p.m. – Full! Registration is closed. Please sign up for our newsletter to be notified about upcoming cooking classes. The class is $75.00 per person and includes: 1 ½ – 2 hour cooking class and demo 3-course lunch featuring the items demonstrated (listed below) Complimentary wine, beer and...

Cooking Class: A Cowboy Christmas...

Saturday, December 5, 2009 - FULL 11:00 a.m.  – 2:00 p.m. Cost: $75* Grady’s 3rd class his Cooking Series: Recipes from Cooking the Cowboy Way, is just in time for the holidays. Learn how to prepare a true Texas Christmas meal! REGISTER ONLINE This class is full. If you would like to be notified of future classes. Please subscribe to our email list, or if you are already a subscriber, please update your...

Cooking Class: A Texas Ranch Thanksgiving Feast...

Registration is now open for Grady’s 2nd class his Cooking Series: Recipes from Cooking the Cowboy Way. Saturday, November 21, 2009 11:00 a.m.  – 2:00 p.m. Cost: $75* Grady’s Restaurant 2443 Forest Park Blvd. Fort Worth, TX 76110 Class size is limited to 35. Please call 817.922.9980 or send an email to gradyspears@gmail.com to reserve your spot! What you will receive: 1 ½ – 2 hour cooking class and...