Posted by
Marni in
Adults,
Cooking Classes on
January 6, 2010 |
one response
Please join us for our February Cooking Class with Chef Grady Spears
Saturday, February 6, 2010 12:00 p.m. – 2:00 p.m. – Full! Registration is closed.
Please sign up for our newsletter to be notified about upcoming cooking classes.
The class is $75.00 per person and includes the following:
- 1 ½ – 2 hour cooking class and demo
- 3 course lunch featuring the items demonstrated (listed below)
- Complimentary wine, beer and champagne
Texas Valentine’s Cooking Class
- Mini Maple Cornbread BLT’s
- Mexican Caesar Salad with Bbq’d Quail
- Beef Tenderloin with Hollandaise Diablo
- Dutch Oven Potatoes with Dried Fruit
- White Chocolate Banana Bread Pudding with Cajeta and Homemade Rum Ice Cream
- Janie’s Sangria
Class is limited to 20. Please call 817/922-9980 for reservations.
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I would LOVE to come if there is a cancellation or if you offer another day!!!!!